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Starch exists in plants as insoluble starch granules in chloroplasts. Each starch granule holds a combination of two polysaccharide forms, amylopectin and amylose. The Amylose is an unbranched polymer of glucose residues joined in α1-4 linkages. An Amylopectin is the branched form; most of the constituent glucose residues are connected in α1-4 linkages but additional α1-6 bonds happen every 25-30 residues, establishing the branchpoints.
Define protein requirements of Preschoolers? For Preschoolers the protein requirements of children of various age groups are computed by the factorial method as employed by FAO
Explain the Secondary structure of proteins The secondary structure of a protein involves the way that the chain of amino acid either twists or folds back upon itself to form a
Define Sterol Regulatory Element Binding Proteins (SREBPS)? These belong to a general family of transcription factors. They are synthesized as membrane embedded proteins in res
Q. How do schistosomes differentiate regarding sex separation? The Schistosomes are dioecious that is the species has separated sexes, female and male individuals.
Cake mix evaluation Originally, cake mix formulations were very similar to bakery cakes and utilized standard "Hi-Ratio" cake oils; however, development of improved cake mixes
Determine the Importance of the extraoral Importance of the extraoral photographs cannot be overemphasized for implants in the esthetic zone as the amount of visibility of tee
Morphogenesis of an Ectodermal Derivative During the development of vertebrate body the dissimilar regions in the three germ layers of the gastrula become segregated from each
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As the name shows, the cytoskeleton is responsible for the supporting of the normal shape of the cell; it also acts as a facilitator for substance transport across the cell and for
Explain briefly how the stimulus at the finger produces an impulse in the sensory neurone using the following key words. 1. Energy conversion (linked to receptor) 2. Na+ in 3. Depo
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