What is peripheral vein feeding, Biology

Assignment Help:

What is Peripheral Vein Feeding

Intravenous feeding is a method of  providing parenteral nutrition when a  patient cannot take in food or formula through the gastrointestinal  tract. Various solutions of  dextrose, aminoacids, vitamins, minerals and lipids can be  fed through peripheral veins. But in this method the nutrient and kilocalorie intake is  limited. It is used only when the nutritional need is not extensive or long term, where it is  provided peripherally as a mixture of 5-10%  glucose, a 3.5-5%  amino acid solution and 10-20%  lipid emulsion. The total fat intake  should not exceed 2.5 g ,kg/day. Vitamins, minerals and electrolytes are added  as necessary, based  on  requirements  and intake. The osmolarity  of  the solution should not be greater than 600 mOsin/L, What do you understand  by  this? Well, it simply means that large amounts of solution are needed  to meet nutritional requirements. It is also used as a supplement to oral feeding in patients who cannot meet nutritional requirements completely by the oral or enteral route.

 


Related Discussions:- What is peripheral vein feeding

Define uses of microbes in industry, Normal 0 false false ...

Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4

Glomerular filtrate, Normal 0 false false false EN-IN ...

Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4

Stirred tank reactors, The next set of lectures in this course cover a num...

The next set of lectures in this course cover a number of topics including fermenter design, power consumption, oxygen transfer and mixing. The aim of these lectures is to underst

Pentose phosphate pathway, The pentose phosphate pathway also called as the...

The pentose phosphate pathway also called as the phosphogluconate pathway and the hexose monophosphate shunt is a procedure which gives pentoses 5-carbon sugars and NADPH. There ar

Define clostridium perfringens-associated gastroenteritis, Q. Define Clostr...

Q. Define Clostridium perfringens-associated gastroenteritis? Clostridium perfringens-associated gastroenteritis is a food borne disease which is frequently reported and is

What carbohydrate characteristic chemical features include, Carbohydrate ch...

Carbohydrate characteristic chemical features include: Select one: a. the potential to form multiple hydrogen bonds. b. the existence of one or more asymmetric centers.

Classifications of carbohydrates based on number of aldehyde, Define Classi...

Define Classifications of carbohydrates based on number of aldehyde? Classification based on the presence of aldehyde or ketone group Carbon atoms Aldos

#titleclasses of fish.., what are the two main classes into which fish are ...

what are the two main classes into which fish are divided

Describe morphology of the embryo, Q. After the neurula stage and from its ...

Q. After the neurula stage and from its ventral portion to the dorsal how can the morphology of the embryo be described? In a schematic longitudinal section of the embryo after

Diagnosis of meningitis, Diagnosis Lumbar puncture is done which shows...

Diagnosis Lumbar puncture is done which shows cloudy CSF with increased pressure, the white cell count predominantly contains neutrophils. CSF proteins are increased but sug

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd