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Q. What is hypercholeslerolaemia?
Cholesterol: It is a natural component of foods such as mutton, pork, ham, sausages, lamb, chicken, eggs (yellow), whole milk, cheese, ice-cream, butter and desi ghee. Cholesterol is present only in animal kingdom and does not exist in vegetable kingdom. Increased cholesterol in blood is called hypercholeslerolaemia, which leads to atherosclerosis.
Blood functions to maintain homeostasis in the human body through all but which of the following: Answer moving carbon dioxide away from cells following completion of aerobic metab
What type of compound is the major metabolic waste of Porifera? Why is it important for the organism to get rid of this compound?
Circulatory system, closed is a system which uses a continuous series of the vessels of different sizes to deliver blood to body cells and return it back to the heart; it is found
GIRDLES - (i ) PECTORAL GIRDLE - 4 bones. It is located on posterolateral part of upper region of the throax. It consists of scapula & clavicle. Scapula is placed
COMMON DISEASE OF CATTLE & BUFFALOES - 1 . Anthrax - Its symptoms are high temp, painless & warmthless swellings on different body parts. Bloody discharge from na
Define Methods for determining pH? There are two general methods for determining pH of a solution. One is the colorimetric method and the other most common method is the use of
Q. Non - Direct Approach to counseling? The counsellor's participation is minimal; here the counsellee freely expresses. The counsellor pays attention to the emotion and attitu
C h ic k e n infectious anemia (CIA) Chicken infectious anemia virus (CIAV), a member of genus Gyrovirus of the family Circoviridae, is the causative agent of chicken infe
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how to identified plants
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