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Q. What is Etiopathology?
Who is likely to develop gout? What are the risk factors? Let us find out. Gout is caused when there is over production of uric acid in normal purine metabolism in the body. In fact, a number of risk factors are related to the development of hyperuricemia and gout.
Describe the relationship of different systems in diabetes mellitus Diabetes Mellitus has direct relationship with endocrine system, especially with endocrine part of the panc
Q. What are Dopaminergic neurons? Dopamine Dopaminergic neurons occur in two closely connected groups: Ventral tegmental area (VTA) of the midbrain and Substantia nigra,(i
Define Standard or Total Plate Counts (SPC/TPC)? It is the most widely used method to know the microbiological quality of the food sample. It is quick and efficient method, giv
Vitamin B Complex The vitamin B complex comprises the vitamins B 1 , B 2 , B 6 and B 12 as well as the vitamin B factors biotin, folic acid, nicotinic acid and its amide as w
ECOSYSTEM Plants, animals and human beings live in association with a wide variety of other plants and animals. These communities of organisms are not mere ad boc collections of
Question Write a short note on the following- 1 Phases of fertilization 2 Blastulation 3 Germ layer derivatives 4 Gap genes 5 Discuss any 5 potentials and limita
How sugar is used in Meringues? Egg whites beaten for a meringue hold air bubbles as the mechanical action of the beaters partly coagulates the egg protein. Sugars make the pro
Define about the Carbohydrates? In the previous unit we have studied about the energy requirements. You now know that energy must be supplied regularly to individuals through t
METABOLISM - Word given by Shwann . It includes bio-chemical reactions occur in body may be constructive or destructive. It includes - Anabo
Q. What is Sanitation in food service establishments? We start our study of this topic by first defining what is sanitation? A three-word definition of food sanitation
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