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What is digestion?
The ingested food material is broken down into smaller constituents which are assimilable by the blood. The process through which the major nutrients namely carbohydrates, proteins and lipids are converted to simple sugars, amino acids, fatty acids and glycerol respectively, while passing from mouth to small intestine, constitutes digestion. The process of digestion is facilitated with the help of secretions from salivary glands, stomach, pancreas and liver.
Directly observed therapy In treating TB, poor adherence to therapy is the most important cause of treatment failure and is associated with emergence of drug resistance. Medica
Explain the Catabolic Responses? Hormonal responses during the hyper inetabolic phase of infection are same as in case of injury. Serum cortisol levels are elevated, glycogen i
Pollen Biology Fluorescence microscopy coupled with biochemical analysis has helped resolve the differential activity of the enzyme, β-l, 3- glucanase that catalyses the disso
Determine the Physiological Effects phytoestrogens? Little is known about the biologic and physiologic effect of phytoestrogens in humans. Animal studies suggest the following
Which is true of the resting membrane potential? A. It requires few ions to be distributed unevenly. B. It has the same value in all cells C. Only nerve and muscle cells h
Apart from any inherited tendency towards coronary heart disease, what are thought to be the four major risk factors? The four major risk factors for coronary heart disease ar
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Explain Suturing - Endodontic Surgery a. Purpose of suturing: approximation of inside tissues and stabilize the flapped mucoperiosteum b. Major problem of suturing in oral t
Define effect of Antioxidants on athletes? Antioxidants like ascorbic acid (vitamin C), tocopherols (vitamin E), selenium, glutathione (GSH) Supplementation (singly or in combi
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