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Q. What is Constipation?
Constipation is irregular, infrequent or difficult passage of faeces. It is the most common physiological disorder of the alimentary tract. It is characterized by incomplete evacuation of hard, dried stools. It occurs commonly in children, adolescents, adults on low fibre diets, patients confined to bed, in invalids and in elderly persons. It is a condition in which:
• fewer than 3 stools per week are passed while a person is eating a high residue diet,
• more than 3 days go by without the passage of a stool, and.
Stools passed in one day amounting to less than 35 grams.
Which of the following assist in the digestion of fats? A. Production of bile salts in the liver and the secretion of those bile salts into the small intestine. B. Emulsific
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What is the difference among smooth and rough endoplasmic reticulum? Ans) The endoplasmic reticulum is a fine membranous structure contiguous to the nuclear membrane and p
Questiion 1 List various methods used for hemoglobin estimation of donor. Add a note on specific gravity method Question 2 Why is it important to follow safety measures
a sea urchin egg is injected with an mRNA encoding the cadherin protein fragment described above and an mRNA encoding the Pmar1 transcription factor. The embryo is allowed to devel
What is the Harshey-chase experiement .explain in detail
Presence and Constancy - Synthetic Characters Presence and constancy refer to how uniformly a species occurs in different stands in a community. For example, when a species is
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Propane boils at -46oC. Propanol boils at 97oC. The difference is attributable to- Select one: a. The fact that propanol is much heavier b. The fact that propanol ionizes all
M a s s a g i n g and tumbling techniques To improve the desirable characteristics of meat products massaging and tumbling techniques were developed. Massaging involves
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