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Q. What do you mean by Solids Non-Fat?
Solid non-fat is an important criterion of milk selection for further processing. Milk solids non-fat would include the nitrogenous substances, milk sugar and mineral matter.
The determination of solid non-fat is done by taking lactometer reading at 40°C. The method is fully explained in experiment 4 of this practical. You shall be applying this procedure to determine the SNF of a given sample of milk.
What is basically Gibb''s free energy change? Ans) The energy associated with a chemical reaction that can be used to do work. The free energy of a system is the sum of its entha
Calculate the free energy change of following reaction at298 kelvin H2+I2=2HI if the enthalpy change is 51.8816kj and the entropy change is 166.15j is this reaction thermodyanamica
Dielectric loss: These losses occur because of electrons hopping from single lattice site to another in transition metal oxides.
uses of light waves in chemical areas
The stability of a complex relies on 1. Nature of central ion: the word nature means the charge density on the central ion i.e. greater is the charge density or larger the c
describe iron exchange process
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An aqueous solution has a hydroxyl concentration of 1.75 x 10^-7mol/L. Find the concentration of hydrogen ions in this solution.
ionic bond has low energy
assignment of 15 pages on dienes
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