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Q. What do you mean by Oxalates?
Oxalates are widely distributed in plant foods mostly in the form of calcium salts. Oxalates are known to interfere with calcium absorption. High intake of oxalates increases their excretion in the urine, which in turn, may predispose the person to urinary stones. Rich sources of oxalates are green and leafy vegetables and some legumes like horsegram and kesari dhal (Lathyrus sativus).
What is the digestive enzyme that acts within the stomach? Which type of food does it digest? What are the cells that produce that enzyme? The digestive enzyme that acts in the
Explain Precautions for Determination of Fungal and Yeast Count? 1. Maintain aseptic conditions. 2. Keep alcohol away from flame. 3. To avoid infections and allergies, ca
what is usually regarded as evidence that photosynthesis has occurred in a plant?
Plants are supplied with adequate amount of phosphorus Phosphorus has also been associated with early maturity of crops particularly the cereals. Its shortage is accompanied by
Define factors affect the rate and total drying time? Four main factors affect the rate and total drying time, which include: a) The properties of the products (the moisture
Define Classification of Carbohydrates - Monosaccharide? Monosaccharides or simple sugars are those carbohydrates that cannot be hydrolyzed into simpler carbohydrates. E.g. gl
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Q. Which structures of the body have more bones for their size than any other part of the body? Hand and wrist have more bones in them for their size than any other part of bod
Define Molisch's Test or alpha naphthol reaction? The Molisch test is a common test for the existence of carbohydrates. Principle The reaction is due to the formation of
What is the function of a control group in an experiment? The function of a control group in an experiment is to be a stable to account for any effects a given environment has
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