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Q. What do you mean by Canning?
Canning The term canning is generally applied to foods, more specifically, to the foods preserved by heat processing. It aimgto destroy microorganisms and their spores through the application of heat. The term "canning industry" is therefore primarily meant to include the entire range of foods preserved by heat treatment whether packed in tin or aluminium cans or glass or thermostable plastic pouches. The process of canning is also known as "appertization" named after a French scientist Nicolas Appert, who published the directions for canning process and he is known as "father of canning".
Plague Plague is an acute and highly fatal disease caused by Yersinia pestis and transmitted by the bite of infected rat fleas. It is primarily a disease of rodents and small
Some foods are better able to resist changes in pH than others. These tend to resist changes in pH since these are buffered and the ability to resist changes in pH is known as bu
Describe Wide Split S in details? It is a persistent split that widens on inspiration to at least 60 msec. May be due to delay in P, e.g. RBBB or due to early A, as occasionall
Elaborate Evolution by Natural Selection ? The conelaboratecept of natural selection lies at the heart of Darwin's Theory of Evolution. Darwin understood that plants and animal
Unconventional oilseed cakes/meal Deoiled sal (Shorea robusta) seed meal: It is a byproduct obtained after the extraction of oil from sal seeds. It is found to be high in NF
Retained foetal membranes The foetal membranes are normally expelled within 6to 12 hr after parturition in cows and buffaloes. If the foetal membranes are not voided even upto
Where does hematopoiesis occur? Hematopoiesis happens in the bone marrow (mainly within flat bones), where erythrocytes, leukocytes and platelets are made, and in the lymphoid
Q. What are the respective constituents of the gray matter and of the white matter of the spinal cord? The gray matter or gray substance of the spinal cord contains predominant
Define the interaction of vitamin c with iron and cadmium? Toxic levels of dietary cadmium (5-200 ppm) interfere with iron absorption and produces iron deficiency. Supplements
a) How do copper and hormone releasing IUDs act as contraceptives? Describe. b) If you squeeze a seed of orange you may be observe many embryos of different sizes. How is it
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