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What are monosaccharides, oligosaccharides and polysaccharides?
Monosaccharides are normal molecules of carbohydrates that cannot be broken into smaller molecules of other carbohydrates. Oligosaccharides are carbohydrates made by union of a maximum of 10 monosaccharides. Polysaccharides are polymers of monosaccharides made of more than 10 units of such monomers. The most significant polysaccharides are cellulose, starch, glycogen and chitin.
(a)State the law of independent assortment. (b )Using punnett square demonstrate the law of independent assortment in a dihybrid cross including two heterozygous parents.
Define Listeriosis monocytogenes L. monocytogenes can grow over the temperature range of about 1 0 to 45 0 C and the pH range 4.1 to around 9.6, it maybe expected to survive
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NEUROGLI A CELLS (Rudolf Virchow, 1846) - Occurs in the C.N.S. The cells are less than neurons. Neuroglia cells are of four types - (i) Oligodendrocytes - Occ
Explain G.I. (Gastro-Intestinal) system? A. Skeletal muscles directly control the movement of substances at the entrance of the G.I. system. B. Smooth muscles control the mo
1. Andalusian chickens may be either black, white, or gray. The gene for black is not dominant over the gene for white, nor is the gene for white dominant over the gene for black.
In eukaryotes the SER has enzymes able to begin double bonds into fatty acyl CoA molecules in an oxidation reaction which uses molecular oxygen. This reaction is catalyzed
WHAT IS THERE BETWEEN THE TRACHEA OF COCKROACH AND RABBIT
Roan (RW) is a color of cattle in which both red and white hairs are present due to codominance. What are the phenotype and genotype ratios of offspring produced by: roan bull and
What is the structural formula of glycerol? To which organic function do these molecules belong? Glycerol is a linear chain of 3 carbons; the central carbon is bound to one hyd
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