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What are monosaccharides, oligosaccharides and polysaccharides?
Monosaccharides are normal molecules of carbohydrates that cannot be broken into smaller molecules of other carbohydrates. Oligosaccharides are carbohydrates made by union of a maximum of 10 monosaccharides. Polysaccharides are polymers of monosaccharides made of more than 10 units of such monomers. The most significant polysaccharides are cellulose, starch, glycogen and chitin.
Wildlife - Ecology The term wildlife probably originated in 1913 in a book, Our Vanishing Wildlife by William Hornaday, Director of the New York Zoological Park. The main focu
Histone methyl transferases (HMTs) having a protein domain called SET. This domain is responsible to adding methyl groups to histones. Which of the following is a false statement r
How can asexual reproduction in planarias be described? Planarias can separate themselves asexually by transversal bipartition because of the great regeneration capability of t
Severe Acute Respiratory Syndrome (SARS) After travelers' diarrhea, respiratory infection is the most common infectious disease affecting travelers. In the winter of 2003 a ne
Q. In which areas of the globe is gymnosperm abundance noteworthy? These plants are the typical vegetation of cold regions like the boreal forest or taiga of the northern hemis
Skeletal muscle A. The myosin head is activated (energized) by the conversion of GTP (that is bound to myosin) to GDP and Pi (that are bound to myosin). B. Detachment of the
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Explain about the Dietary Fibre? You are all aware that fibre is an important component in the structure of plants. However, fibre as a dietaiy constituent was considered impor
Classification of hydrocolloids by function It must be clear to you now that gum ghatti, gum karaya, gum tragacanth ( classified as exudate gums) locust bean gum, guar g
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