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What are monosaccharides, oligosaccharides and polysaccharides?
Monosaccharides are normal molecules of carbohydrates that cannot be broken into smaller molecules of other carbohydrates. Oligosaccharides are carbohydrates made by union of a maximum of 10 monosaccharides. Polysaccharides are polymers of monosaccharides made of more than 10 units of such monomers. The most significant polysaccharides are cellulose, starch, glycogen and chitin.
a) Giving two reasons define why there is more species biodiversity in tropical latitudes than in temperate ones. b) Name an upload drug and its source plant. How does the dr
Imagine a population evolving by genetic drift in which the frequency of allele K is 0.65. What is the probability that at some point in the future allele K will drift to a frequen
Define cause of vitamin a deficiency - Poverty and ignorance? Low purchasing power of the communities and their consequent inability to meet the nutrient requirements and tradi
Primary mediators are those, which are produced before degranulation. These primary mediators are stored in granules. Some of the primary mediators are histamine, heparin, protease
Q. Change in symptoms of aortic stenosis? Asymptomatic severe aortic stenosis patient needs to be followed once in a year or even more frequently. Patients with moderate aortic
What is the most excellent identification hypothesis for a plant tissue seen under the microscope having most cells undergoing cell division? The most excellent hypothesis is t
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Q. After the morula stage what is the next stage? What is the morphological feature that defines this stage? In the blastula stage the compactness is lost and an internal cavit
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