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Q. What do you mean by Blanching? The enzymes in the food system can be separated into four groups relating to the changes in flavour, colour, texture and nutritive value. T
why ionisation energy of aluminium is greater then Ga?
what is atomic mass?
1. A compound whose empirical formula is CH 3 has a molar mass of 30 g/mol. What is its molecular formula? (3 points) 2. Find the molecular formula for each of the following co
Electron affinity : In a system of a neutral atom and an extra electron, when the additional electron is attracted from the infinity to the outer orbit of the neutral atom, the wo
Methods of showing concentrations of solutions The concentration of a solution can be provided in various ways. (A) Percent by mass (B) Molarity (C) molality (D) Mo
Give detail about criteria of purity ?
Compounds and IUPAC names
Sources of antioxidants The primary biological role of antioxidant is in preventing the damage that reactive free radical can cause to cells and cellular compounds. In fact, al
catalytic property of nickel
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