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Define the Carbohydrate and Fat required for elderly? Carbohydrate: It is usually recommended that approximately 55en% (percent of energy) be provided from carbohydrate food
Define Reaction of Fehling solution with lactose? After complete reduction of cupric ions, the indicator is reduced by lactose to a leuco compound, restoring the red colour of
What name is given to the population of genetically identical offspring which result from a process of asexual (vegetative) reproduction? The population of genetically id
Define Ascorbic acid content of white blood cells? The ascorbic acid content of white blood cells and platelets is a good index of the tissue levels of ascorbic acid. The level
Which one of the following statements is correct with respect to AIDS? 1. The HIV can be transmitted through eating food together with an infected person 2. Drug addicts are
Define the uses of foams The foams frequently used in cookery are whipped cream, ice cream, cake, bread, meringues, milk froth and gelatin. Food foams contain large amounts of
Practical Points in Preparation of Nursing Care Plan You first review the nursing diagnosis, then assign this priority or the order in which these are to be met. Alo
Pyridoxal phoshphate Pyridoxal phosphate is derived from pyridoxine (vitamin B6) and is involved in amino acid metabolism. The other two compounds, pyridoxal and
Why do preserved foods not spoil? Plant and animal cells must stay in an isotonic, or neutral, solution to survive. When salt or sugar is added, more of the cells wither and di
Q. Concerning permeability what type of membrane is the cell membrane? The cell membrane is a selectively permeable membrane that is it allows the passage of water and some sel
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