Water - properties and functions, Biology

Assignment Help:

WATER

Occurence

  1. Water is the most abundant substance, covering 70% of earth's surface.
  2. It constitutes 60-90% of living cells.

             5-6% in tooth enamal, 60 - 70% in human adults, 90-92% in brain cells, 90 - 95% in human embryo, 99% in Jelly                   Fish.

  1. 95% of the total water occurs in the free state.
  2. Only 5% is found in bound state.

PROPERTIES

  1. Water freezes at 0oC and boils at 100oC. It remains liquid in between the two temperatures.
  2. Water is colourless and transparent.
  3. Pure water does not have any odour or taste.
  4. All the essential mineral elements dissolve in water. Water is a medium for their availability to organisms.
  5. Water is a very poor conductor of electricity in the pure state. However, it is good conductor of electricity in the presence of ionised chemicals.
  6. Pure water is neutral with a pH of 7.
  7. Water is a small polar molecule having positive and negative charges.
  8. Water has a high dielectric constant which enables the oppositely charged ions of electrolytes to remain suspended in water.
  9. Surface Tension is very high.
  10. Water has the maximum specific heat.  Water has the maximum density at 4oC.

FUNCTIONS OF WATER

  1. Water is a major component of cells and body fluids.
  2. Water is a habitat of numerous animals, plants and other organisms.
  3. Water has the maximum solvent action for both electrolytes and nonelectrolyte polar substances.
  4. Water is also dispersion medium for hydrophilic or reversible colloids.
  5. Water is transport medium in both plants (xylem, phloem) and animals (blood and and lymph).
  6. Excretory products are eliminated mainly in solution form. It helps in homoeostasis.
  7. Water maintains the turgid state of cells and soft organs.
  8. In photosynthesis, water molecules undergo photolysis, evolve O , provide H+ ions and electrons for reduction of CO to organic state.
  9. Water present in tissue fluid, coelomic fluid, pericardial fluid, cerebrospinal fluid, etc. keeps the tissues moist for their optimum functioning. It is also a lubricant of joints.
  10. Seeds and spores require water for their germination.
  11. Cornea is protected from microbe infection and dust by lachrymal fluid. Mucus protects the nasal tract from the same. In both water is the main ingredient for flushing of teh particles.
  12. Heat spreads in water quite repidly due to high thermal conductivity. It distributes heat uniformly and prevents sudden changes in temperature.
  13. Shortage of water on land has been a major selection pressure in evolution of xerophytes, desert animals, seed plants, etc.

Related Discussions:- Water - properties and functions

What are meninges and cerebrospinal fluid, What are meninges and cerebrospi...

What are meninges and cerebrospinal fluid? Meninges are the membranes that enclose and protect the central nervous system (CNS). Cerebrospinal fluid is the fluid that separates

Explain about the artificial sweeteners, Explain about the Artificial Sweet...

Explain about the Artificial Sweeteners? As a group, artificial sweeteners are classed as "non-nutritive". Thus, they provide sweet sensation to the tastebuds, with no increasi

What process causes oxygen to pass from the alveoli, What process causes ox...

What process causes oxygen to pass from the alveoli into the lung capillaries? Diffusion is the process by which oxygen passes from the alveoli to the lung capillaries.

Mitochondria , MITOCHONDRIA It is the power house of the cell becaus...

MITOCHONDRIA It is the power house of the cell because they are the major centers of release of energy in the aerobic respiration. Mitochondria and chloroplast both are a

Name the final stage of cell division, During final stage of cell division,...

During final stage of cell division, mitotic apparatus disappears, chromosomes become attenuated, centrioles duplicate and split, nuclear membrane becomes reconstituted and nucleol

Difference between algae and protozoans, Q. What is the fundamental differe...

Q. What is the fundamental difference between algae and protozoans? The basic difference between algae and protozoans is the fact that algae are photosynthetic autotrophs while

Describe a. the factors responsible for promoting lactation, Describe a. th...

Describe a. the factors responsible for promoting lactation, and b. the mechanism responsible for the cessation of lactation when a mother weans her baby.

Explain the food applications of hemicelluloses, Food Applications of hemic...

Food Applications of hemicelluloses The hemicelluloses find their application in  food systems as emulsifer, stabilizer and binder in flavor bases, dressings and pudding mixes.

Describe the morphological characteristics, Q. Describe the Morphological C...

Q. Describe the Morphological Characteristics? One of the first steps in the identification of bacteria in food is microscopic examination to ascertain the shape, size, aggreg

The denver development screening test (ddst), THE DENVER DEVELOPMENT SCREEN...

THE DENVER DEVELOPMENT SCREENING TEST (DDST) The Denver Development Screening Test is a standardized test to assess gross motor, fine motor, language and social development

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd