Trophic level - ecosystem, Biology

Assignment Help:

Trophic Level - Ecosystem

In an ecosystem, the various biotic components are related to each other and form food chains. If we group all the organisms in a food chain according to their general source of nutrition, we can assign them different trophic (feeding) levels - Figure. The producer organisms belong to first trophic level, primary consumers (herbivores) to the second trophic level, secondary consumers (carnivores) to the third trophic level and tertiary consumers (top carnivores) to the fourth trophic level.

775_Trophic Level - Ecosystem.png

Figure: Diagrammatic representation of trophic levels in an ecosystem


Related Discussions:- Trophic level - ecosystem

Function of lipids, FUNCTIO N OF LIPIDS Fats are storage products ...

FUNCTIO N OF LIPIDS Fats are storage products of both plants and animals. I n plants , fats are commonly stored in spores and seeds while in animals they are sto

Does the molecule will remain unchanged, A double-stranded piece of DNA, 10...

A double-stranded piece of DNA, 100 base pairs in size, is exposed to a high pH environment. This causes all non-valent interactions to be disrupted. What will result from this tre

Explain healthy nutrition, Explain Healthy nutrition There is no doubt...

Explain Healthy nutrition There is no doubt that adoption of Healthy nutrition lifestyle and the practice of good nutrition habits would help eliminate many health problems ca

Zoonoses disease-salmonellosis, Salmonellosis Salmonellosis is an infe...

Salmonellosis Salmonellosis is an infection caused by bacterial species belonging to the genus Salmonella and usually associated with the ingestion of food containing salmonel

Chlamydiosis-epidemiology, Epidemiology The organism does not appear t...

Epidemiology The organism does not appear to be very host or tissue specific and can infect naturally a large number of avian and mammalian species. Chlamydiosis has been reco

Define traditional methods of food processing, Define Traditional Methods o...

Define Traditional Methods of Food Processing? Because food is so important to survival and most foods remain edible for only a brief period of time, people as the initial ages

Changes in the conformation - qualitative changes, Changes in the conformat...

Changes in the conformation of molecules - Qualitative Changes You may recall that linear chain of amino acids of a protein folds into a characteristic structure. Acidic resid

Explain the nutritional and functional role of zinc, Minerals  :-  Zinc ...

Minerals  :-  Zinc Food Source      Meats, cereals.  Nutritional Functional role Essential nutrient: Deficiency produces loss of appetite, growth retardation, skin

Tolerance range, what is the tolerance range of man and tillapia

what is the tolerance range of man and tillapia

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd