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Plant-based Sources of Antioxidants I. Vitamin C (ascorbic acid) - blackcurrants, green peppers, guava, gourds, greens, strawberries, kiwi fruits, citrus fruits, paw - paws
Discuss the effect of substituents on the acidity of phenolic group?
Q. Explain Extraction of Sulphur? The most important method for the extraction of sulphur from native deposits is the frasc process developed by Herman frach in 1891. It consis
An organic compound is any member of a large class of chemical compounds which molecules have carbon and hydrogen; thus, carbides, carbonates, carbon oxides and elementary carbon
write the expression for the expansion work?
DIFFRACTION BY SOLIDS Diffraction performs when a wave interacts with a lattice whose dimensions are of the same order of magnitude as that of the wavelength of the waves. The
Q. Can you explain Gels ? Gels may be formed by the proteins of egg or flour in products like souffles, puddings, custards, batters and doughs. When the protein particles a
Ask question #Msend your questions inimum 100 words accepted#
Acetylene tetrachloride (Westron), CHCl 2 ·CHCl 2 It is as well called as sym. tetrachloroethane. It is made by the action of chlorine on acetylene in existence of a catalyst
all orai questions related
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