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Could you please provide me the priority order of polyfunctional prefixes
Antioxidants: Antioxidants are the significant and essential food additives. These substances hold back the action of oxygen on the food and hence help in its preservation. Th
The electronic configuration 1s 2 , 2s 2 , 2p 1 x , 2p 1 z : (1) Oxygen (2) Nitrogen (3) Hydrogen (4) Fluorine Ans: Nitrogen
Q. What are factorial experiment studies? Factorial experiment studies determine the effect of some independent variables on food quality indices through varying two or more in
A sub-shell l= 2 can take how many electrons: (1) 3 (2) 10 (3) 5 (4) 6 Ans: 10
how a catalyst perform its work
I need a aim for my assinment
Fractional crystallisation- Purification of organic compound The method of separation of diverse components of a mixture by repeated crystallisations is termed as fractional cr
Application of chemicals in Food preservatives
Electrovalent bond formation depends on: (1) Ionization energy (2) Electron affinity (3) Lattice energy (4) All the three above Ans: All the three above
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