Thermosetting polymers - classification of polymers, Chemistry

Assignment Help:

Thermosetting polymers - Classification of polymers

These are the polymers which go through permanent modification on heating. They get firm and infusible on heating. They are generally built from low molecular mass semifluid molecules. While heated they went highly cross linked to make hard infusible and insoluble components. The cross links take the atom in place that is why heating does not permit them to move liberally. Thus a thermosetting plastic is cross linked and is lastingly rigid.


Related Discussions:- Thermosetting polymers - classification of polymers

Explain and classify vitamins, Explain and classify vitamins. Name the d...

Explain and classify vitamins. Name the diseases caused because of lack of any three of them.

When are conditions right for harvesting a crop?, When are conditions right...

When are conditions right for harvesting a crop? When the crop is ready for harvest, will depend largely on weather conditions and the state of the market. When the deci

Illustrate si system, Q. Describe SI System and Standards Ans: Wh...

Q. Describe SI System and Standards Ans: What units you will you use science class? Long ago people decided that the "foot" must be standardized so that when I measure

Bloood coagulation, role of vitamin k in blood clotting/coagulation

role of vitamin k in blood clotting/coagulation

Redox reaction, the set of numerical coefficients in the equation K2CrO4+HC...

the set of numerical coefficients in the equation K2CrO4+HCl=K2Cr2O7+KCl is

Transition elements of the f-block, Q. Transition elements of the f-block? ...

Q. Transition elements of the f-block? The salient features of the chemistry of the transition elements of the f-block. Due to filling of electrons in the f-orbitals of an inne

P block, Imp reactions of p block

Imp reactions of p block

In an element going away from nucleus the energy of particle, In an element...

In an element going away from nucleus, the energy of particle : (1) Decreases (2) Not changing (3) Increases (4) None of these Ans: Increases

Test for hydrocyanic acid, Q. Test for hydrocyanic acid? Hydrocyanic ac...

Q. Test for hydrocyanic acid? Hydrocyanic acid is present as an impurity in synthetic ethyl isothiocyanate, which is employed to make the flavour of mustard oil more pungent. T

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd