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Food-borne zoonoses Food-borne illnesses are serious public health problem. They are associated with the ingestion of contaminated foods by microorganisms and their toxins, ma
Define Precautions for Quantitative Determination of Viable Microbes? 1. Dilution should be made carefully. 2. Use fresh sterile pipette for making each dilution. 3. Asep
1. Fats promote absorption of fat soluble vitamins like vitamin A, D, E and K. Patients of cystic fibrosis often absorb fat poorly and are at-risk for fat-soluble vitamin deficienc
Planning the Nursing Care Monitor fluid intake and urinary output Administer drugs as advised/prescribed Monitor the child on dialysis Provide therapeutic diet
why is it necessary to classify living organisms ? what are the advantages of classifying organisms?
Q. What are the three major signs of diabetes? The three major signs of diabetes mellitus are known as the diabetic triad- polydipsia, polyuria and polyphagia. Polyuria is t
why frog respire through skin
Q. Why is maternal milk important for the immune protection of the baby? Besides being nutritionally important like maternal milk participates in the defense of the baby agains
what will happen to a plant kept in dark for 72 hours
Toxoplasma cycles between its rodent and feline hosts,living out different phases of its existence in each. what is the scientific means about the cat and mouse.
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