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Q. Show Cardiovascular Risk Factors?
It must be coming in your mind several times that why do some people suffer from heart disease while others do not? Well the most obvious reason is that they are more susceptible due to the presence of certain risk factors. Now what is a risk factor and what are the risk factors for CHD? The factors that play mole in causing or increasing the risk of getting the cardiovascular disease are called risk factors. Figure illustrates these risk factors. As you may have noticed in the figure, these factors are classified as modifiable and non-modifiable risk factors. Modifiable risk factors are those, which we have control over. For example, obesity, smoking, high blood pressure, high cholesterol, physical inactivity etc. By themselves they are major risk factors, which increase our risk of developing CHD. Positive healthy living, smoke- free air, good nutrition, regular physical activity, and supportive living and working environments can go a long way in preventing CHD. Non-modifiable risk factors are those that we have no control over such as hereditary, age, gender etc.
Food Applications of hemicelluloses The hemicelluloses find their application in food systems as emulsifer, stabilizer and binder in flavor bases, dressings and pudding mixes.
Define Mutual supplementation of Protein with legume and milk? Improvement of cereal diets with legume and milk proteins: The proteins of poor diets based on different cereals
Explain Procambium in primary growth in shoot ? The vascular tissue in the shoot is produced from a primary tissue called the procambium, located in the apical meristem. New vas
Environmental factors of viscosity and plasticity a) Temperature affects the viscosity of a colloid. Generally, its viscosity decreases as the temperature increases. For e.g.
Define about the Radiant Energy? Radiant Energy: Radiant energy whether in the form of the ultraviolet rays of sunlight or as ionizing electromagnetic and particulate radiation
Determine the Symptoms of Campylobacteriosis Symptoms: C. jejuni infection causes diarrhoea, which may be watery or sticky and can contain blood and faecal leukocytes (white
Question 1 State the basic properties of light. Discuss the special features of ultra-microscopy and phase contrast microscopy Question 2 What are ultrasonic waves.
Start with a cell with chromosome number 2n=6, and having two acrocentric pairs and one metacentric pair of chromosomes. Draw the cell in metaphase I. Indicate one pair of sister c
Counselling Diabetic Travellers The counsellor needs to educate a diabetic patient and /or his family members to following issues when such patients plan to travel: · Plan
Q. What is Galactosemia? Galactosemia is a genetic disorder caused by deficient functioning of any of these three enzymes namely galactokinase, galactose -1 - phosphate uridyl
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