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1-what are distribution costs? 2- what are lost opportunity costs? 3-what are ordering costs?
Question 1 Briefly explain contract farming Question 2 Explain the aspects that will have an impact on wholesaling of food Question 3 The food product development
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Q. What are the different methods for evaluating inventory cost? i. FIFO method ii. Average cost method iii. LIFO method iv. Actual cost method v. Base stock prices
Suppose you are a corporate buyer. One of your suppliers delivers a particular part in 12 days on average; with a standard deviation of 3/ The daily usage averages 20 units per day
buyer is the king since is the one who possesses the finance so there is no need for negotiations
Elucidate the purchasing process in large organizations? 1. Request to purchase/requisition 2. Supplier selection 3. Purchase order 4. Fulfillment 5. Goods rece
compare and contrast push-based production strategies with pull-based strategies. what are the primary capabilities, advantages and disadvantages?
Seamless Integration: Integration of new product introductions or changes to existing products fully into the enterprise system also known as engineering change management is cruc
refer to the article: 7 Principles of supply chain management (by David L. Anderson and etc.). Students are expected to critique the article.
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