Rancidification - chemical properties of oils and fats, Chemistry

Assignment Help:

Rancidification - chemical properties of oils and fats

On long storage in contact along with air and moisture, oils and fats develop unlikable smell. The process is termed as rancidification. It is supposed that rancidification takes place due to hydrolysis-oxidation.


Related Discussions:- Rancidification - chemical properties of oils and fats

Smell - physical characteristics of carbonyl compounds, Smell - Physical ch...

Smell - Physical characteristics of carbonyl compounds Along with the exception of lower aldehydes that have unpleasant odours, aldehydes and ketones have usually pleasant smel

Determine the change in entropy, For a reversible process involving ideal g...

For a reversible process involving ideal gases in a closed system, show that  ΔS = C v ln(T2/T1) for a constant volume process ΔS = Cp ln(T2/T1) for a constant pressure proc

Method for detection of elements - oxygen, Method for Detection of Elements...

Method for Detection of Elements - Oxygen There is no any type of satisfactory qualitative method for the detection of oxygen. Though, its presence can be inferred indirectly.

Jim, If 4.5 grams of Nitrogen reacted with 2.6 grams of Hydrogen, identify ...

If 4.5 grams of Nitrogen reacted with 2.6 grams of Hydrogen, identify the following: Limiting Reactant- Excess Reactant- and Theoretical Yield:

Crystal by anion and cation, Bond formed in crystal by anion and cation is:...

Bond formed in crystal by anion and cation is: (1) Ionic    (2) Metallic  (3) Covalent    (4) Dipole Ans:  Ionic

Analysis of basic redical, Explain the qualitative analysis of the basis ra...

Explain the qualitative analysis of the basis radical using the concept of solubility, solubility product and common ion effect?

Corrosion, classification corrosion

classification corrosion

Boiling point - physical charterstics of monocarboxylic acid, Boiling point...

Boiling point - physical charterstics of monocarboxylic acid Boiling point of carboxylic acids is rise constantly with increase of molecular mass. Boiling points of carboxylic

METAL COMPLEXES, Structure and IUPAC name of K3[Al(C2O4)3]

Structure and IUPAC name of K3[Al(C2O4)3]

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd