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Position isomerism: It is due to the difference in the position of the substituent atom or group or an unsaturated linkage in similar carbon chain. A. Carboxylic, aldehydes
Q. Evaluate precentage Proteins in Milk ? Milk comprises of casein, lactoalbumins and lactoglobulins. About 82 per cent of the protein in milk is casein and the remaining prot
it is impossibe to synthesise orgnic compounds in the lab since life force is essential for their formation -theory is known as
Ammonia is oxidised with air to form nitric oxide in the first step to produce nitric acid. The reaction occurs in a well insulated continuous reactor based on the stoichiometry:
how do you prepare 100mM pH 7.4 of Potassium phospate buffer
Reduction of Alkyne: Alkynes add on hydrogen in existence of appropriate catalysts like finely divided Ni, Pd. Determine if the triple bond is not found at the end of t
Uses of Alkyl nitrites (1) Ethyl nitrite dialates the blood vessels and so accelerates pulse rate and lowers blood pressure thus it is utilized for a medicine for the treatment
What is difference between silica used in TLC and HPLC column? TLC is called thin layer chromatography. The simple technique works on the principle of adsorption, where as HPLC i
Explain Ethanolysis Ethanolysis of the acetal linkage occurs in ethanol just as hydrolysis occurs in water. An ethyl pyranoside is also produced from the glucose residue at th
Q. Basic tests for milk analysis? The Federation R&D has developed these tests stepwise and these should be done in the same sequence along with the blank, good milk. Let us le
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