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Q. What is gluten? What is gluten? Certainly you know that gluten is the protein found in wheat. Gluten is more or less made up of equal parts of gliadin and glutenin. Look up
explain how electrophoretic effect affects transport number
In a Ecell, why do you flip the value of the smaller value?
Microbiological changes Microbes have the ability to multiply at high rates when favourable conditions are present. Prior to harvest, fruits and vegetables have generally goo
What is chemical kinetis
Phosphate of a metal M has the formula M 3 (PO 4 ) 2 The formula for its sulphate would be: (1) MSO 4 (2) M (SO 4
what is crystallisation
short note on borazine
Atomic absorption spectrophotometry: Atomic absorption spectrophotometry (AAS) concerns the absorption of radiation by the atomised analyte element in the ground state. The at
what are the unique properties of colloids?
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