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Physiological Changes - Consequences of Aging
Various physiological regulatory mechanisms show decreased efficiency due to aging. For instance, normally the glucose level in the blood shows very little change with age, but if glucose is injected into the blood the rate of restoration to normal level depicts a marked dependence on age: it is far slower in old people as compared to in young. It has been concluded from many physiological studies that the highest change is found in functions that involve the coordinated activity of a number of organ systems. Those that include only a single organ or system show little change kith age.
A haem British English or heme American English is a prosthetic group which having of an iron ion contained in the middle of a huge heterocyclic organic ring called as a porphyrin.
Disorder of Platelets - Purpura Purpuras are bleeding disorders characterised by petechiae and ecchymosis which may be due to deficiency in either, the number or quality of
describe food procurement and digestion in ciliates.
Manx cats are heterozygous for a dominant mutation that results in no tails or very short tails, large hind legs and a distinctive gait. The mating of two Manx cats yields two Manx
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Non Migrainous Vascular Headaches This headache associated with dilation of the cranial arteries and can be induced by a wide variety of diseases and conditions. The most commo
Using high temperature carbonization, metallurgical coke (hard coke) can be prepared by two processes. 1. Beehive coke oven process. 2. Otto-hoffmann's by-product
Which of the following is true for the kidney? A. Aquaporin1 (AQP1) channels are located in both luminal and basolateral membranes of epithelial cells in the descending limb of
Determine the Emerging clinical use of brain Emerging clinical uses include identifying brain regions from which epileptic seizures emanate and confirming diagnoses of neurodeg
Define the Functions of Vitamin E? Vitamin E is the major lipid-soluble antioxidant in the cell antioxidant defence system and is exclusively obtained from the diet. The main r
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