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1)Aniline is more basic because of the strong electron withdrawing effect of the carbonyl oxygen on the amide of acetanilide. 2)Aniline is more basic because of the strong electro
Q. Concentration factors affecting taste quality? There is a specific range at which the tasteful substances should be used. The concentration required for identification is
Q. What are the uses of Tellurium? Tellurium is used primarily as an additive to steel to increase its ductility. It is also used as an additive to some catalysts, used in cra
Explain about the Dielectric Breakdown Dielectric Breakdown of a dielectric material is because of the excitation of electrons into the conduction band across energy
Classification of polymers - Elastomers The polymers which have elastic character such as rubber (a material that can return to its unique shape after stretching is said to be
Dienes - Hydrocarbon These are hydrocarbon along with two carbon-carbon double bonds. Dienes are of three forms (a) Conjugated dienes: Double bonds are seperated through one
WHY WE CALCULATE GERM OIL ACIDITY OF WHEAT FLOUR?
what are the principle underlying the extraction of metals
difference between lanthanoids and actanoids
1. (a) Reacting Pt 2+ with two equivalents of each of the ligands NO 2 - and en, it is possible to prepare several complexes that could be described as both geometric and opti
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