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Q. Show Egg foams application in food preparation? Foams need to be stable if they are to have a role in food preparation. Stability is enhanced if the surface tension is low,
Anomolous behaviour of beryllium
consider the reaction: Mg(s) +2H _Mg(aq)+H2(g).Calculate the standard electrode potential.
Composition of protein - Biomolecules Composition of a protein changes with source. An estimated composition is as follows: Carbon from 50-53%; hydrogen from 6-7%; oxygen fr
When 100 ml of M/10 H2SO4 is mixed with 500 ml of My/10 NaOH then nature of resulting solution and normality of excess reactant left is
An electron has kinetic energy 2.8 x 10 -23 J . de-Broglie wavelength will be nearly: (me: 9.1 x 10 -31 kg) (1) 9.28x 10 -4 m (2) 9.28 x10 -7 m
no mg eqivalent of solute per liter of solution
Q. What is Diborane? The chemistry of diborane has aroused considerable interest because of its usefulness in many synthetic reactions and also because the elucidation of its s
illustrate edman degradation and explain its importance
#What is the proof of formulae for finding Equivalent weight
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