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Name the proteins used in oteoblast
Some of these proteins include fibronectin, thrombospondin, osteopontin and osteoadherin (most of them have RGD cell binding peptide for binding; RGD refers to Arginine-Glycine- Aspartic Acid amino acid sequence) . After attachment the osteoblasts need to proliferate. The stimuli for this process include the cytokines and growth factors (platelet derived growth factor, insulin derived growth factors, Fibroblastic growth factors, transforming growth factor Beta) present around the cells and the hormones in circulation.
porifera characteractericts
This process involves the regulation of the concentration of the body fluids through control of water content and salt content of the blood. If a person loses water from their bloo
Factors Influencing Lipid Oxidation Food lipids contain a variety of fatty acids that differ in chemical and physical properties and also in their susceptibility to oxidation.
Assuming independent assortment, what proportion of the offspring of the cross AaBbCcDd × AabbCCdd will have the aabbccdd genotype?
Is the interphase of meiosis different from the interphase of mitosis? The interphase that precedes meiosis is same to the interphase that precedes mitosis. In them the major e
ABA - Dormancy Abscisic acid functions as an antagonist of all three promoters like IAA, GAS and Cytokinins. ABA nullifies the activity of GA, IAA and cytokinin right by a)
Q. List the stages of process of behaviour change? Stages of behaviour change process: · Unawareness · Awareness · Acquiring knowledge · Motivation · Trial
For each of the cases that follow, list as many properties of the equilibrium state as you can, specially the constrains placed on the equilibrium state of the system by its surrou
Q. Moniliasis is one of the most common opportunistic diseases in AIDS. What is the etiological agent of moniliasis and what is the other name of the disease? Why is monilia also c
The use of the gums in various foods may affect the following functional properties: 1. Water-binding capacity 2. Rheological properties 3. Capacity to form film or gel
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