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Q. Show Milk – quality specification? Milk is a whole, clean, fresh lacteal secretion obtained by complete milking of one or more healthy milch animals. Milking is not done 1
There are two conditionfor foramtion of anions a) High Electron affinity b) Small size Less charge of an atoms form anion more simply
Higher fatty acids - Carboxylic acids Stearic, Palmitic, and oleic acids are found in natural fats and oils like glyceryl esters. Higher fatty acids derived their names from
The rate constant for a reaction of Zero order in A is 0.0030 mol L¯¹ s¯¹. How long will it take for the initial concentration of A to fall from 0.10 M to 0.075 M?
Soaps - Oils and fats Soaps are the metallic salts of higher fatty acids like stearic, palmitic, oleic, etc. The potassium and sodium salts are the common soaps that are solubl
The mass of a photon with a wavelength equal to 1.54 x 10 -8 cm is: (1) 0.8268 x 10 -34 kg (2) 1.287 x10 -33 kg (3)1.4285x 10 -32 k
Which one is least ionic in the following compounds: (1) Agcl (2) Kcl (3) Bacl 2 (4) Cacl 2 Ans: Agcl
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what is a crystal and why do crystals have regular faces?
Q. Importance of Moisture content of the flour? Moisture content of the flour is an important parameter and does not remain the same throughout the period of storage. As the fo
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