Mass balances on systems, Mechanical Engineering

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To make strawberry jam, a two-stage process is used as shown in the figure.  First, crushed strawberries and sugar are mixed in a 45:55 ratio by mass. Then the mixture is heated to evaporate water until the residue contains one-third water by mass. Strawberries contain about 15% solids (S) and 85% water (W) by mass.

645_Mass Balances on Systems.png

Assume steady-state operation and provide the missing information in the tablebelow:

 

 

 

Composition (Weight Percent)

 

Stream

Mass Flow Rate (lbm/h)

Strawberry Solids

Water

Sugar

1

Strawberries

4500

15 %

85%

---

2

Sugar

5500

---

---

100 %

3

Evaporator Feed

 

 

 

 

4

Water

 

---

100 %

---

5

Strawberry Jam

 

 

33 %

 


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