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Q. How to Prepare Chlorine in Laboratory? Chlorine is prepared by oxidation of hydrochloric acid with potassium permanganate: 2KMnO 4 + 16HCl -> 2KCl + 2MnCl 2 + 8H 2 O +
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Q. Quality of edible oils - fats? Various parameters are used for the assessment of the quality of fats and oils. Some of the important ones include determination of moisture c
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The effects that temperature has on the equilibrium position of a reaction can also be explained by using Le Chtelier's Principle. Recall that in an exothermic reaction, heat i
The relevant group I elements are sodium and potassium, but all candidates should know the trend in reactivity, observations during reactions, trends in solubility and thermal stab
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