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Which of the following is true for a G-protein? A. After the ATP-ase of the alpha subunit of a G protein converts the ATP bound to the alpha subunit to ADP and inorganic phosph
Define the term Hot water blanching? A appropriate water-blanching process in traditional processing is as follows: The sliced material is placed on a square piece of cl
SYM P A THETI C NERVOUS SYSTEM These sympathetic chain are connected with ramus comminicause of thoracic & lumber part. Due to this reason this system is called as t
Define Protein Concentrates, Isolates and Hydrolysates? The first question that may come to your mind is why do we need to concentrate or isolate a protein from a product? The
Access through the crown Advantages : -Allow for better isolation with the rubber dam -Better esthetic anf functioning. -Good coronal seal between visits Limitations : -Proc
What are the symptoms and foods associated with campylobacteriosis? Campylobacteriosis incubation period: 2-5 days after ingestion of contaminated food. Symptoms: Diarrhoe
M o dification of performance traits Modifications to livestock that could influence traits such as growth rate, feed efficiency and meat quality are major goals for livestoc
Explain Administrative dietitian Administrative dietitian play a major role in large-scale meal planning and monitoring the food preparation process by applying the
Michael eats steak & cheese sub sandwiches every day of the week. Explain the types of fats that are found in steak & cheese subs and the properties of each type. Jillian eats
Transfer RNA which is also known as tRNA is an adaptor molecule composed of RNA, classically 73 to 93 nucleotides in length, which serves as the physical link between the nucleotid
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