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How do dioxins enter the human diet?
Dioxins are lipophilic (fat-loving) compounds which accumulate in the fat of animals. Hence, the types of foods which tend to have the highest dioxin concentrations are dairy products, meat and poultry, eggs, fish and animal fats. Green vegetables, fruits and grains, on the other hand, are the types of foods with the lowest dioxin concentrations
State two characteristics of humans which distinguish them from other primates. Two features which differentiate humans from other primates are their upright posture and their
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what happens to your total peripheral resistance when you go from a warm room to cool outside air
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