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Dietitians and nutritionists
Dietitians and nutritionists, who are associated with hospitals and clinics generally have regular work hours. At times, they may be required to work in shifts or on the weekend too. In this environment, they come in direct contact with patients and advise them appropriate diet based on the illness.
In commercial food service, the working hours are usually irregular. The work iExplain n research is carried on in the laboratories while in most other assignments their office is located near food preparation areas. Certain time needs to be spent in kitchens which are usually hot.
There are good career opportunities in the food industry too. Lot of food companies employ nutritionists and dietitians to check the nutritional quality of the food products, for new product development and for marketing related advice. There is teamwork involved in experimenting on flavours and preparations.
Honeybees are unusual in that male bees (drones) have only one copy of each gene, while female bees have two copies of their genes. That is because drones develop from eggs that ha
(a) Find the electric potential, taking zero at infinity, at the upper right corner (the corner without a charge) of the rectangle in the figure. (Let y = 3.7 cm and x = 6.7 cm.)
Tunnel Subvalvar Stenosis : This variety is less common and extends from sub aortic area for a variable length of 10-30 mms (tunnel stenosis). In the severe variety, the tun
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The state of balance in the internal environment of the body it includes control of the water balance of the blood, body temperature, blood sugar level and blood urea level. Each o
Q. Why are transgenics considered a threat to the environmental safety? The Transgenics can be dangerous to the whole biosphere since the transfer of genes between species may
skeleton of protozoans
Necessity of interdependence of Volvox organisms in the colonial existence
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