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Explain the OBJECTIVES of history of mart disease?
After reading this unit, you should be able to:1. Understand the importance of Cardio-vascular diseases as the leading cause of morbidity and mortality;2. Know the global burden of Cardio-vascular diseases;3. Appreciate the using incidence in South-Asians with special reference to Indian scenario;4. Realize the impact and burden of Cardio-vascular diseases; and5. Know the natural history and progression of the heart disease.
Explain What are analogies for mitochondria? Ans) Well, as we know, the mitochondria are the producers of lots of a cell's energy and the nucleolus makes ribosome's.
what we the strengths and weaknesses of pangenesis theory
Q. Fibre requirement in chronic diarrhoea? Fibre: Insoluble fibre in the form of skins, seeds and structural plant materials should be strictly avoided to minimize on the irrit
Define Body Mass Index (BMI) or Quetelet Index? BMI is an index measure of body fat used for the assessment of disease risk. It is a figure which gives an indication of weight
Heat Production In the Homeotherms heat production must be elevated if the ambient temperature falls below the critical temperature. Although all metabolic processes result i
What is Community Ecology explain their characterstics? Community Ecology: In ecological terms, a community consists of an assemblage of all of the populations living and int
1. This is very prolonged phase, and differs from the prophase of mitosis, because in this Chromosomes behave as homologous pairs. 2. Each diploid cell has two chromosomes of ea
Respiratory System in Living Organisms Respiration is a necessary physiological process in all living organisms by which they obtain energy for carrying out all the metabolic
Q. What is function of Gamaaminobutyric acid? GABA is the principal inhibitory transmitter in the brain. The concentration of GABA is up to 1000 times greater than that of oth
Diet Continue diet as prescribed at hospital. Some may continue fluid and salt restriction, some may have to restrict iron and Vitamin K rich food stuff. The patient needs t
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