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Explain the Liver organ?
The liver is the largest internal organ in the human body. It lies just below the diaphragm in the upper right area of the abdominal cavity. It is an important organ of the digestive system because it produces bile, an emulsifying agent that breaks fats into smaller globules that can be more accessible to digestive enzymes. Bile is stored in a small sac called the gall bladder, and released in small quantities into the common bile duct, which joins the pancreatic duct just prior to entering the small intestine.
The presence of chyme in the intestine triggers release of bile. The liver has many other functions, including conversion of excess glucose into glycogen for energy, storage of fats, storage of iron and some vitamins, synthesis of blood proteins, and detoxification of harmful substances.
State the Classification of nervous system Neurological disorders can be categorised according to the primary location affected, the primary type of dysfunction involved, or th
Neuron A is a healthy neuron with all the usual ion channels. When at rest with a membrane voltage of R millivolts, neuron A produces no action potentials. The voltage thres
Q. What are the main bryophyte groups? The major bryophyte groups are the mosses, the hornworts and the liverworts.
how do baby come out/
All of the following illustrate why the bile acids are much better suited then cholesterol for use as emulsification agents for fats except: -cholesterol contains a hydroxyl gro
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Explain about the Drying - methods of food processing? Drying is the oldest and probably the simplest way of preserving food. It is usually accomplished by the removal of water
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