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Explain the issues related to food production?
Let us now understand some issues related to food production, these are:
Define Corneal Xerosis - Micronutrient Deficiencies? This is a sign of severe vitamin 'A' deficiency, in which the cornea loses its normal smooth and glistening appearance and
The term farm animal genetic resources (AnGR) is used to include all animal species, breeds and strains (and their wild relatives) that are of economic, scientific and cultural int
what is the first to develop in excretory system?
what is a vaso-constriction? what are the effects of vaso-constriction in the skin?
Segregation and Treatment of Dressing Waste In many departments waste is less and normally they do not have treatment facility for the bio-medical waste. In their case, interme
What are nymph and imago? Nymphs are larvae of hemimetabolic insects (like grasshoppers). They are very same to the adult insect although smaller. In holometabolic insects (lik
What is the window phase of an infection? How is this concept important for the test of HIV infection in blood banks? The primary immune response of the body facing any infecti
what is the difference between anaisogyami & oogyami?
A glycosidic bond would be present in: Select one: a. acetone. b. methyl-alpha-D-glucose. c. 2-deoxy-beta-D-ribose. d. glucose-6-phosphate. e. fructose-1, 6-bisph
why they are called protozoa
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