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Explain the Bioavailability of Thiamin?
Thiamin is readily available from the gut from food sources (as thiamin phosphate esters). Drugs and alcohol abuse may interfere with thiamin absorption and impair thiamin availability. Compared with most other vitamins, thiamin deficiency is seen more rapidly when low intake is encountered. Since thiamin is lost in cooking and is depleted by use of coffee, tannin from black teas, nicotine and alcohol, it is necessary to insure that intake of thiamin is optimal.
a) Name two food additives needed to keep food wholesome, and say what they do. b) Name two food additives (or types of additive) which are not necessary for keeping fo
Define Determinants of Food Security - Food Access? Food access is linked to its affordability. Food access is ensured when households and all individuals within them have adeq
Explain the Radiographic Failure of Root Canal Treatment It is the persistence or development of pathosis radiographically. Specifically, this is a radiolucent lesion that has
What is atom? Atoms are the smallest component of matter that determine its unique chemical and physical properties. They are composed of negatively charged electrons, positive
Explain the Role in Insulin Formation? You are aware that insulin receptors are present in many cells with their concentration being highest in adipocytes (cells present in adi
difference btn massflow and pressure law
characteristics of class mamalias
Q. How to Investigate mitral stenosis by Echocardiography? Echocardiography is diagnostic in mitral stenosis. There is varying degrees of thickening and calcification of leafle
The following are the important neuropathic symptoms: 1. Dysesthesia: It means burning or tingling sensation, sunburn like feeling etc. Take a note of duration, time of occurre
Hazardous Material - Factors Affecting Occupational Health Handling and storage of flammable and combustible liquids all the time pose threat to occupational safety. Fire and
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