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Explain the Adsorption or Binding Ability?
Some fibre components have the ability to bind (adsorb) substances in the gastrointestinal tract. Wheat bran, guar gum, mannan and isolated lignin have been shown to bind bile acids in small intestinal contents. In humans, pectin, guar gum, oat bran and wheat bran have been shown to increase faecal bile acid excretion. Among the fibre components, pectin and lignin seem to have the greatest ability to absorb bile acids.
There are 5 distinct yet constantly interacting phases in the care process. Assessment : A broad base of relative information about the patient's nutritional status, food ha
The effect of gravity on roots Cut various pieces of blotting paper about 8 cm square. Place these among two squares of glass. Place several radish or mustard seeds among the b
An hypothesis for the extinction of the dinosaurs is that the earth had been hit by a gigantic meteor that caused the death of those big reptiles. In that case the entire genetic p
Determine People who are at risk from drug-nutrient interactions? People who are at risk from drug-nutrient interactions are the: 1. Persons who have a poor diet or in other
Q. Evolutionarily protochordates may be intermediate animals between invertebrates and vertebrates. Imagine a scientist is testing the hypothesis that vertebrates evolved from echi
As in several fields of molecular biology studies of E. coli have gives the model for subsequent investigations of transcription in eukaryotic cells. The basic mechanisms by that t
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How are the concepts of DNA, gene, proteins and characteristics of living beings related? Characteristics of organisms depend on chemical reactions that happen in them. These r
Process of Memory: There are three stages of memory Encoding process: It is the process of receiving sensory input and transforming it into a form or code, which can be stored.
State three main ways in which the body uses food. The body uses food (i) for energy, (ii) for growth (making new cells), (iii) repairing or replacing tissues.
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