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Q. Explain Nutritive and Non-Nutritive Sweeteners?
Nutritive Sweeteners: We know some sweeteners like glucose, honey, molasses, fruit juice, dextrose, maltose, mannitol, sorbitol, xylitol and hydrogenated starch hydrogenates have shown no advantage or disadvantage over sucrose.
Fructose which occurs in fruits, vegetables and honey provides 4 Kcal/g. Fructose through natural foods in the form of fruits and vegetables can be given in moderate amount to diabetics. Restriction of these nutritive sweeteners is because of its caloric content.
Give two cultural practices (not chemical) you could use to control black spot of rose. Based on your current knowledge of the disease triangle, why do you think these cultural pra
At a biotechnologist, employment opportunities can be found in many areas. In addition to biotechnology companies, where can a scientist with a biotechnology background find employ
Transplantation - It is implanting of a living or preserved tissue or organ from one site to another side in the same individual or from one individual called donor to recip
Explain the Procedure for Preparation of Bacterial Smear? Start the exercise by following the steps enumerated herewith. (1) Take properly washed and dried glass slides for
Q. Physiological Characteristics of molds? The physiological characteristics of molds will be reviewed only briefly here and will be discussed in more detail subsequently. Mois
How does the addition of a watery secretion to the contents of the gut help in the process of digestion?
Ecological Significance - Conservation of Wildlife Besides serving as a valuable genetic reservoir, each species interacts with other species and plays a role in the transfe
male reproductive system
Cornea - Organogenesis of Eye and Limb The fully formed cornea contains 2-cell layered epithelium and the stroma made of extra cellular secreted materials. The bulk of the
Explain the term Mutations? Mutations are changes in the genetic structure of an organism that occur at random or are the results of environmental causes. The majority of new m
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