Explain microscopy - principles, use and maintenance, Biology

Assignment Help:

Explain Microscopy - Principles, Use and Maintenance?

We start the Practicals in the Food Microbiology and Safety Course with an orientation to the microscope. This first Practical in the Manual will orient you to the different parts of the microscope, their functions and maintenance. As a student of microbiology, it is very important for us to know about the principle and working of microscopy, different types of microscopes and correct use of microscopes for microbial observation.

Objectives

After studying this practical and undertaking the exercise given herewith, you will be able to:

  • identify the different parts of the microscope and recognize their functions,
  • discuss the principle behind the working of a microscope,
  • recognize different types of microscope, and
  • use a microscope correctly in the laboratory.

Related Discussions:- Explain microscopy - principles, use and maintenance

Explain endoskeleton in detail, Explain Endoskeleton in detail. Support...

Explain Endoskeleton in detail. Supporting structures of the skeleton surrounded by the body tissues. As a consequence, there is living tissue on all sides of endoskeletal stru

Opiate narcotics - psychological drug dependence, OPI A T E NARCOTICS - ...

OPI A T E NARCOTICS - They suppress brain activity and relieve pain popularly known as pain killers. They are sedative and astringent in nature. An astringent cause

Describe the main cycle in metabolism of cornea, Describe the main cycle in...

Describe the main cycle in metabolism of cornea. Main Cycle: Glycolysis is represented by the central chain and involves the anaerobic conversion of glucose into pyruvic

Define vapor-pressure lowering and osmotic pressure, Define Vapor-pressure ...

Define Vapor-pressure lowering and Osmotic pressure? 1. Vapor-pressure lowering: the decrease in the vapor pressure of a solution containing nonvolatile solutes, compared to th

Define classification of foods based on ph, Define Classification of foods ...

Define Classification of foods based on pH? Of these, the nature of the food, primarily the pH of food, is the most significant determinant of how severely the food will be pro

Show measurement of mitral valve, Q. Show Measurement of mitral valve? ...

Q. Show Measurement of mitral valve? Measurement of mitral valve and gradients across mitral valve are of importance in clinical decision making. Mitral valve area can be measu

Examples of genetic engineering that are improve crop plant, Give three exa...

Give three examples of genetic engineering that are intended to improve crop plants. Genetic engineering of crop plants can improve resistance to pests, retard ripening, impro

Candidiasis (moniliasis or thrush), C a n d i d i a s i s (monili...

C a n d i d i a s i s (moniliasis or thrush) C and i d a albicans , the causative fungus of the disease, is widespread in the environment and is usually present

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd