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Explain Microorganisms Associated With The Raw Foods?
Foods of animal and plant origin are in direct contact with air, soil and water and get contaminated with the microorganisms present in these environments. Contact with already contaminated surfaces also adds the microorganisms. Further, plants can also become contaminated with the animal manure used as fertilizers. Similarly, animals obtain microorganisms through consumption of contaminated food and by contact with insects, pests and other animals and their faeces.
Define Modes or Techniques for Chromatographic Separation In practice, chromatographic separation may take one of these modes or techniques: Paper chromatography (in w
Q. Monounsaturated fatty acids required for dyslipidemia? Polyunsaturated fatty acids also have a cholesterol decreasing effect. Omega 3 fatty acids are excellent for the heart
What sources of water are (a) most likely, (b) least likely to contain pathogenic bacteria? (a) Water most likely to have pathogenic bacteria will be that which receives u
Currents in Estuaries Currents in estuaries are caused primarily by tidal action and river flow. Currents are generally confined to channels but velocities up to several knots
Enumerate the term - brain behaviour functioning The brain may be thought of as a "dependant variable" that is shaped in part by the facilitative stimulation that is experience
#questwhy and where endomitosis happens?ion..
Frog fema reproductive system
Is there a respiratory pigment in the annelid blood? The blood in beings of the phylum Annelida have the respiratory pigment hemoglobin (the similar found in chordates) and oth
Coiling of garden pea tendrils around any support is an example of: 1. Thigmotaxis 2. Thigmonasty 3. Thigmotropism 4. Thermotaxis Thigmotropism
Which are plant tissues responsible for the supporting of the plant? The plant supporting tissues are the sclerenchyma and the collenchyma. The collenchyma is made of elonga
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