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Explain about the various Cooking methods?
All of us eat food either raw or in cooked form. Have you ever thought why we need to cook food? Cooking is a primary process to make food more palatable and improve taste. Note, this is not used as a preservation technique. You are aware of the various cooking methods used on day to day basis. At least six forms of cooking are available, namely:
1) Baking
2) Broiling
3) Boiling
4) Stewing
5) Roasting
6) Frying
Explain the Composition of MacConkey Agar? Bactopeptone - 17.0 gm Protease Peptone - 3.0 gm Lactose - 10.0 gm Bile salt mixture - 1.5 gm Sodium chloride - 5.0 gm
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Which of the following best explains the difference among dominant and recessive alleles? A. The recessive allele encodes a protein with normal activity whereas the dominant al
what is reproductive system? what is urinary System? What is Nervous system
Zinc Zinc regulates over a dozen important enzyme systems involved in metabolism of protein and carbohydrates. Zinc is also required for maintaining responsiveness of the immu
Fracture - It is a break of a bone. Bone fracture are of many types - (i) Green stick fracture - It is merely a crack, the bone remains partly intact. (ii ) Sim
write similaritie between the two species?
Describe Class Diplopoda and Chilopoda in detail? Members of the Subphylum Crustacea and the Subphylum Uniramia have one major characteristic in common. Both groups have biting
Cleavage of fructose-1,6-bisphosphate Aldolase cleaves fructose-1, 6-bisphosphate to dihydroxyacetone phosphate and glyceraldehyde-3-phosphate in the reversible reaction.
Plant Responses to Specific Stress Conditions By now you must have developed a feeling that plants are organised to function optimally under a set of environmental conditions.
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