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Explain about the Saponins?
These are a diverse group of compounds commonly found in legumes like soybean, lentils, chickpeas, peanuts and alfalfa sprouts. They are also present in some plants which we use as flavouring agents such as herbs and spices e.g., fenugreek, nutmeg, ginseng, sage and thyme.
What are the typical features of mammals? The typical features of mammals are: body (more or less) covered with hair; presence of the diaphragm muscle (that divides the thorax
Define Importance of Body composition assessment in athletes? Body composition and weight are two of the many factors that contribute to optimal exercise performance. Body weig
Action of Hormones We said earlier that hormones are released into the blood stream or extracellular fluid and therefore, reach most of the cells of the body. However, they
Urea molasses mineral block (UMMB) licks Development of urea molasses mineral block licks is another technology being increasingly used in several parts of India and such lick
Pre-operative Nursing Care of a Child with Cleft Lip We shall begin with pre-operative nursing care and then focus on post-operative Disorders care. As you know that initial
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What are infructescences, pseudofruits and parthenocarpic fruits? Infructescences are aggregated fruits created from inflorescences, aggregated flowers. Grape clusters are inst
Illustrate the techniques of neurology A long-standing technique in neurology has been observed the effects on behaviour of lesions (cutting) or ablation (removal) of nerve tis
Which of the following cells of the immune system is most likely to be directly involved in the rejection of a transplant? Answer plasma cells eosinophils basophils T lymphocytes m
Define the Recommended Dietary Allowances of Vitamin K? Recommended dietary intakes have not been suggested for different age groups or gentler. The safe levels of intake have
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