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Explain about the Saponins?
These are a diverse group of compounds commonly found in legumes like soybean, lentils, chickpeas, peanuts and alfalfa sprouts. They are also present in some plants which we use as flavouring agents such as herbs and spices e.g., fenugreek, nutmeg, ginseng, sage and thyme.
Poultry Mycoplasma gallisepticum causes chronic respiratory disease (CRD) in chickens. The incubation period is 1-3 weeks. In young birds, the disease is less severe than adult
HEMICELLULOSE It consists of mannose, galactose, arabinose & xylose. It is a structural polysaccharide which helps in formation of cell wall. Maximum quantity of hemic
Phylum platyhelminthes (13,000 species Flatworm) The body is flattened. Gastrovascular cavity is branched, dense bodies with many cell layers, mouth but no anus. Hermaphrodite
List the parameters under which you will evaluate implant prosthesis The various parameters under which implant prosthesis can be evaluated are: i) Assessment of mobility.
charachteristicsof phylum canidaria
Determine in brief about the MSE The MSE deals with questions concerning the addressee's Consciousness, Emotional State, Thought Content and Clarity, Memory, Sensory Perception
difference between protonephridia and metanephridia
#question.give the classes of protozoa phylum in detail with examples .
Define about the Spectroscopy- colorimetry? Spectroscopy, therefore, is the study of the absorption and emission of radiation by matter. Absorption Spectroscopy is usually used
Define Non-Digestible Oligosaccharides (NDO) Among the various food components, the best prebiotic effects seen to be exerted by the NDOs. They are oligomeric carbohydrates, wh
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