Explain about the niacin - water soluble vitamin, Biology

Assignment Help:

Explain about the Niacin - Water Soluble Vitamin?

Niacin is chemically synonymous with nicotinic acid although the term is also used for its amide (nicotinamide). Nicotinamide is required for the synthesis of the active forms of niacin i.e. nicotinamide adenine dinucleotide (NAD) and its phosphate nicotinamide adenine dinucleotide phosphate (NADP), which functions as a cofactor for various coenzymes in our body. Nicotinic acid was first isolated from rice polishing and shown to be a component of coenzyme I and II and several transporting enzymes in the tissues.


Related Discussions:- Explain about the niacin - water soluble vitamin

Explain about biological diversity, Q. Explain about biological diversity? ...

Q. Explain about biological diversity? Biodiversity or biological diversity is a neologism and portmanteau word, from bio and diversity. It is the diversity of and in living na

Molecular biology and technology, what are protein? What is the constituent...

what are protein? What is the constituential uni. Of protein? Briefly explain the various forms of protein?

Explain directly observed therapy of tuberculosis, Directly observed therap...

Directly observed therapy In treating TB, poor adherence to therapy is the most important cause of treatment failure and is associated with emergence of drug resistance. Medica

Membrane carbohydrate, The  extracellular   surface  of  the  plasma  membr...

The  extracellular   surface  of  the  plasma  membrane   is  frequently  covered  with  a protective  coat  of carbohydrate. A Sugar  residue  of this  carbohydrate  coat can  be

Briefly discuss the specialized organelles., The nucleus comprise the genet...

The nucleus comprise the genetic information of cell. In addition to activities which maintain the cell, nucleus creates copies of itself for new protozoans by either asexual repro

Metabolism, The main constituents of food are carbohydrates, lipids, and pr...

The main constituents of food are carbohydrates, lipids, and proteins but they are found in complex forms that cannot be directly utilized by the body. Hence, they are broken down

Productivity in medical transcription, Describe several factors which affec...

Describe several factors which affect Productivity in Medical Transcription. Definition of Medical Transcription Show the various factors thataffect Productivity in Medi

Classification of carbohydrates - degree of polymerization, Define Classifi...

Define Classification of Carbohydrates - Degree of Polymerization? Classification on the basis of Degree of Polymerization (DP) Carbohydrates are classified by their degree

What is pulmonary edema, Q. What is Pulmonary Edema? When the capillary...

Q. What is Pulmonary Edema? When the capillary pressure exceeds the plasma osmotic pressure, fluid first accumulates in the interstitial spaces. The components of the interstit

Grading of stenosis and grading of coronary artery disease, Q. Grading of S...

Q. Grading of Stenosis and Grading of Coronary Artery Disease? Multiple views are necessary to quantify coronary stenosis accurately. Further, there should be no foreshortening

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd