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Explain about the Food product development?
Food product development is often commodity related. This type of research needs to be carried out in the pilot plants with the equipment that is usually smaller in scale than commercial equipment. Development of newer food products with the application of the knowledge of food science and technology and the evaluation of their quality (sensory and nutritional) and marketability.
by our eyes we can see the beautiful world but is there anything in our eyes which makes it beauiful??
Explain about the Amino Acids and Proteins? We shall now study the properties of amino acids which we know are the building blocks of proteins. In this practical, we shall car
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In which of the following functional groups ionization is stabilized by resonance? Select one: a. Carboxyl b. Hydroxyl c. Amine d. Aldehyde e. All of the above
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What is the formula of the DPD for withered (shrank) plant cells? How is that situation possible? Ans) Withered plant cells are those that shrank because of loss of water by eva
Circulatory system: One of the eleven major body organ systems in animals; carbon dioxide, nutrients, transports oxygen, and waste products between the cells and the respiratory s
Rabies Rabies is highly prevalent in Africa, India, Asia and parts of Latin America, but the risk to travelers is low. Pre-exposure immunizationagainst rabies is recommended f
Define Development - Terminologies used in Chromatography? Development is the process of passing a mobile phase over the adsorbent or support. During the development the sample
Q. Show the Symptoms of salmonellosis? Symptoms: The susceptibility of humans varies with the species and strains of the organism and the total number of bacteria ingested. A
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