Explain about the amino acids and proteins, Biology

Assignment Help:

Explain about the Amino Acids and Proteins?

We shall now study the properties of amino acids which we know are the building blocks of proteins.  In this practical, we shall carry out specific tests in the laboratory and differentiate between the different amino acids. Further, the process for the separation of amino acids using paper chromatography shall be conducted. The second part of this practical focuses on proteins.  We know that all proteins contain nitrogen in addition to carbon, hydrogen, oxygen and some other elements like sulphur.

Thus, determination of nitrogen is commonly used to determine the protein content of a sample. In fact, several methods for protein estimation are available. We shall study about two such important and practical methods we can use in the laboratory for protein estimation. These include: kjeldahl's method and the biuret method. Using these methods we shall actually estimate the protein content of the given sample in the laboratory.


Related Discussions:- Explain about the amino acids and proteins

What are plant organs responsible for perception of light, What are plant o...

What are plant organs responsible for the perception of light variation? And what is the pigment responsible for this perception? The Leaves are mostly responsible for percepti

Target tissues and organs of each adenohypophyseal hormone, Q. What are the...

Q. What are the target tissues and target organs of each adenohypophyseal hormone? GH- bones, muscles and cartilages, Prolactin- mammary glands, ACTH- the cortical portion of t

Sericulture, Sericulture : This is related to silk worms. Sericulture is al...

Sericulture : This is related to silk worms. Sericulture is also known as silk farming. Sericulture is rearing of silkworms for the production of raw silk. There are many types of

What is etherification, What is Etherification The act or process of m...

What is Etherification The act or process of making ether; specifically, the process by which a large quantity of alcohol is transformed into ether by the agency of a small am

Define microorganism in fermentation foods process, Normal 0 fa...

Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4

What are some prophylactic measures against ascariasis, What are some proph...

What are some prophylactic measures against ascariasis? The main prophylactic calculates against ascariasis are: efficient washing of vegetables and other foods; basic sanitar

Criteria to complete evolutionary branch of vertebrates, What are the six c...

What are the six criteria used to build a complete evolutionary branch of vertebrates? Dichotomy in each of the six following criteria builds the vertebrate evolutionary branch

Prevention of outbreak in salmonellosis, Q. Prevention of Outbreak in salmo...

Q. Prevention of Outbreak in salmonellosis? Prevention of Outbreak: The control of food borne salmonella infection requires the following: 1. Preventing food contamination

Gel shift assay, Gel shift assay is a technique by which one can determine...

Gel shift assay is a technique by which one can determine whether a particular protein preparation contains factors which bind to the specific DNA fragment. At times when a radiol

Does peptide bonds are amide linkages, Which of the following statements ab...

Which of the following statements about peptide bonds are true? Peptide bonds are amide linkages Peptide bonds form from nucleophillic attack by an electron pair on an alpha-

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd