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Q. Explain about Oral Glucose Tolerance Test?
This is most commonly used diagnostic test particularly for identifying new and ‘at risk' individua1s.Thi.s test is carried out after fasting overnight (12 hours). Glucose, 75 gin adults and 1.75 &kg body weight in children, is administered orally (dissolve in glass of water). Before the glucose load and 2 hours after the blood samples are taken and estimated for sugar levels.
The diagnostic criteria for impaired glucose tolerance test (IGT) is given in the Table 12.4. In normal individuals free from diabetes and with no impaired glucose tolerance, the fasting sugar levels are between 80-100 mg/ 100 dl. The blood sugar levels increase after glucose load and come down to basal level after 2 hours.
Define about the Food Production? We know that agriculture comprises the major source of food production. This is very true in a country like ours where the majority of the pop
Can someone explain how is cancer related to ras and p53 gene? I know that the ras protein regulate cell growth and its mutation will cause cancer. How is the mutation caused?
At the starting of the first round of elongation, the initiation codon (AUG) is positioned in the P site with fMet-tRNAfMet bound to it by codon-anticodon base pairing. In The nex
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The stabilization energy of a bond or interatomic interaction is the change in energy upon breakage of a bond between two atoms (i.e., the change in energy when the atoms are moved
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