Equivalence point and end point - Nutritional  Biochemistry?

Titrimetric analysis volumetrically measures the amount of reagent, often called a titrant, required to complete a chemical reaction with the analyte. The reaction is generally carried out in a flask containing the liquid or dissolved sample. Titrant solution is volumetrically delivered to the reaction flask using a burette and the delivery of the titrant is called a titration. The titration is complete when sufficient titrant has been added to react with all the analyte. This is called the equivalence point. It is that point in the the exact amount necessary for stoichiometric reaction with the analyte. An indicator is often added to the reaction flask to signal when all of the analyte has reacted. The titrant volume where the signal is generated is called the end point.