Egg drop syndrome-76 (eds-76), Biology

Assignment Help:

Egg drop syndrome-76 (EDS-76)

An outbreak of sudden drop in egg production or a failure to achieve a normal peak in production despite optimum managemental and nutrition status is attributed to a viral disease called as EDS-76. The cause was  identified as adenovirus, first isolated in Northern Ireland in 1976. Mortality is usually negligible. Circumstantial evidence suggests that the main route of transmission is through the eggs (vertical transmission) followed by latent infection during growing stage with viral excretion starting shortly before sexual maturity. Contamination of egg trays at packing stations and biting insects may play a part in transmission. The virus is commonly present in ducks and geese but does not cause the disease. Lateral transmission from bird to bird is slow.

Symptoms and lesions: The disease occurs during sexual maturity. Birds do not show clinical signs of the disease except drop in egg production at peak or failure to peak. Drops may be up to 50% and for 3-4 weeks duration. Rough, thin or soft-shelled eggs and shell-less eggs, loss of shell pigment, poor internal quality are the other indications.

Diagnosis: Diagnosis is made from the characteristic clinical feature of rapid drop in egg production during the peak production in broiler parents, the characteristic shape of the eggs laid and the virus isolation from the cloacal swabs. EDS-76 virus can agglutinate red cells of chicken, duck, turkeys, geese and pigeons but not mammalian cells. The virus can be propagated in 9 day embryonated duck eggs by the allantoic route in which it produces very high titre. The antibody in affected flock can be detected either by hemagglutination inhibition, virus neutralization or ELISA tests.

Prevention and control: Vertical transmission can be avoided by selection of birds from uninfected flocks and good hygiene and management. Proper disposal of infected eggs should be made as they are the most important source of the virus. Vaccination with an oil adjuvant inactivated vaccine is reported to give good protection when given at 14 to 16 weeks of age.


Related Discussions:- Egg drop syndrome-76 (eds-76)

Explain about the nucleoproteins, Explain about the Nucleoproteins? Nuc...

Explain about the Nucleoproteins? Nucleoproteins are combinations of nucleic acids land simple proteins, which usually consists of a large number of basic amino acids. Nucleopr

Functions of skin, FUNCTIONS OF SKIN - Skin performs various diverse fu...

FUNCTIONS OF SKIN - Skin performs various diverse functions, that is why it is called "jack of all trades". 1 .      Protection - The skin protects the internal soft or

Explain about the biosensors and caramelization, Explain about the Biosenso...

Explain about the Biosensors and Caramelization? Biosensors:  A device that utilizes biological materials to monitor the presence of several chemicals in a substance. Carame

Explain exudate gums, Exudate gums Most exudates gums come from compoun...

Exudate gums Most exudates gums come from compounds  produced when the plant is wounded and these substances seal the wound. Most widely used exudate gum is 'gum Arabic' exuded

Define the anatomical considerations, Define the Anatomical Considerations ...

Define the Anatomical Considerations 1. Neurovascular bundle associated with greater palatine foramen, e.g. palatal root of the upper 1 st molar: Don't do incision at this area

Ventricular arrhythmias-peri operative problems, Ventricular Arrhythmias : ...

Ventricular Arrhythmias :  These include premature ventricular contractions (PVC), ventricular tachycardia (VT) and ventricular fibrillation (VT). At times they may be respon

Agro industrial-chemical composition and nutritive values, Chemical Composi...

Chemical Composition and Nutritive Values The nutritional quality of an oil meal protein will be affected by the processing conditions to which it is been exposed. Three major

Define proteins as regulators of water balance, Define Proteins as regulato...

Define Proteins as regulators of water balance? As substrates and solutes are transferred or exchanged across membranes, water has a tendency to follow to maintain equal osmoti

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd