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Q. Ash content of a foodstuff? Ash content of a foodstuff represents inorganic residue remaining after destruction of organic matter. It may not be the exact measure of the tot
General and physical characteristic of proteins (a) Most of them apart from chromoproteins are colourless, tasteless, and odourless. Several are amorphous but few are crystalli
what is neutralization
Dear sir, We need your consultancy in a technical problem that we are confronting, and we would really appreciate your help We are in the process of implementing the heavy metal an
Just like lithium and beryllium in Groups Land 2, boron also shows anomalous behaviour. In general, the boron chemistry resembles that of silicon (occupying a diagonal position in
Tests of unsaturation - Bromine - carbon tetrachloride test The compound is liquefying in carbon tetrachloride or chloroform and after that a few drops of 5% bromine solution i
(a) Assign a reason for each of the following statements: (i) Alkylamines are stronger bases than arylamines. (ii) Acetonitrile Is preferred as solvent for carrying out sever
#1.draw the structural formula for ethylcyclopentene
determine alcohol acidity in oats
can you give examples of semi-synthetic polymer
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